Research
Beer historian and CU ÀÖ²¥´«Ã½ Assistant Professor Travis Rupp explains why canned beer, celebrating its 90th anniversary today, has been ‘immensely impactful’ for the industry.
CU ÀÖ²¥´«Ã½ Professor Jamie Nagle will discuss the quarks and gluons that formed at the Big Bang in his Distinguished Research Lecture Feb. 6.
CU ÀÖ²¥´«Ã½ chemist Niels Damrauer and his research colleagues use visible light to break environmentally persistent carbon-fluorine bonds in PFAS.
CU ÀÖ²¥´«Ã½ researchers find that socioeconomic status is a key indicator of heart health.
In a recent study, CU ÀÖ²¥´«Ã½â€™s Robert Moulder and colleagues find that individuals with trait neuroticism rarely modify how they respond to negative emotions.
CU ÀÖ²¥´«Ã½ economist Alessandro Peri makes the case that empowering the young can meaningfully affect climate policy and climate outcomes.
ÀÖ²¥´«Ã½ scientists review the evidence for the bacterial origin of eukaryotic immune pathways.
CU ÀÖ²¥´«Ã½ anthropologist says ‘Lucy’ is pivotal to the science of human origins a half-century after her discovery.
CU ÀÖ²¥´«Ã½ researcher Lori Peek emphasizes that the impact of natural disasters can be multiplicative.
CU Adjunct Professor Peter H. Wood’s seminal 1974 book on race, rice and rebellion in Colonial America recently celebrated its 50th anniversary with an updated version.